Tanzania

Day Break Brazil Cerrado coffee bag and beans

Price range: $21.50 through $41.00

Vibrant, structured, and full of character, this offering from GDM Farms highlights the remarkable quality coming out of Tanzania’s Southern Highlands. Grown in the Mbozi District of the Songwe and Mbeya regions, this coffee benefits from high elevations and meticulous processing, resulting in a cup that is both lively and refined.

Carefully harvested ripe cherries are depulped, dry fermented, fully washed, and sun dried, producing a clean and expressive profile. Bright fruit notes lead the way, balanced by a smooth body and a crisp, refreshing finish that reflects the clarity of its origin.

Flavor Notes: Bright fruit, citrus, subtle sweetness, clean finish
Process: Washed (Dry Fermentation, Sun Dried)

Roast Level: Medium-Dark (Viennese)
Elevation: 1,450–1,980 masl
Origin: Songwe/Mbeya Region, Tanzania
Variety: Bourbon, Compact Bourbon

Perfect For: Pour-over and drip brewing, those who enjoy bright and balanced coffees, and anyone looking to explore the dynamic profiles of East African origins

1lb or 2lb bag

Bean Type

Size

Clear

Roast Profile

BLONDE

LIGHT ROAST

Light in color with no oil on the surface. Bright, crisp and tea-like.

CITY

LIGHT-MEDIUM ROAST

Balanced and smooth with more body. Mild acidity with slightly sweet notes.

FULL CITY

MEDIUM ROAST

Well-balanced with rich flavor, medium acidity and a touch of sweetness.

VIENNESE

MEDIUM-DARK ROAST

Richer and fuller bodied with low acidity and notes of caramel and chocolate.

FRENCH

DARK ROAST

Bold and smoky with low acidity. Deep flavors of dark chocolate and spice.

ITALIAN

EXTRA DARK ROAST

Vey bold with intense smoky notes and a bittersweet finish.

Lighter

Roast Level

Darker