Kona
Smooth and naturally sweet, this 100% Kona coffee offers a full, satisfying cup with notes of semi sweet chocolate and delicate jasmine. Grown in the volcanic soils of Hawaii’s Kona region, this highly sought after coffee is known for its distinctive character and balanced flavor. Mild acidity keeps the cup bright, while a gentle lingering bitterness adds depth to the finish. Easy to enjoy from the first sip to the last, it has a mellow character, rich aroma, and subtle sweetness. A great choice for those who appreciate a truly distinctive coffee with delicate floral notes and a satisfying finish.
Kona
Smooth and naturally sweet, this 100% Kona coffee offers a full, satisfying cup with notes of semi sweet chocolate and delicate jasmine. Grown in the volcanic soils of Hawaii’s Kona region, this highly sought after coffee is known for its distinctive character and balanced flavor. Mild acidity keeps the cup bright, while a gentle lingering bitterness adds depth to the finish. Easy to enjoy from the first sip to the last, it has a mellow character, rich aroma, and subtle sweetness. A great choice for those who appreciate a truly distinctive coffee with delicate floral notes and a satisfying finish.
Coffee Profile
 Roast Level
 Origin
 Flavor Notes
 Body
Acidity
 Sweetness
Roast Profile
BLONDE
LIGHT ROAST
Light in color with no oil on the surface. Bright, crisp and tea-like.
CITY
LIGHT-MEDIUM ROAST
Balanced and smooth with more body. Mild acidity with slightly sweet notes.
FULL CITY
MEDIUM ROAST
Well-balanced with rich flavor, medium acidity and a touch of sweetness.
VIENNESE
MEDIUM-DARK ROAST
Richer and fuller bodied with low acidity and notes of caramel and chocolate.
FRENCH
DARK ROAST
Bold and smoky with low acidity. Deep flavors of dark chocolate and spice.
ITALIAN
EXTRA DARK ROAST
Vey bold with intense smoky notes and a bittersweet finish.
Lighter
Roast Level
Darker
Roast Profile
BLONDE
LIGHT ROAST
Light in color with no oil on the surface. Bright, crisp and tea-like.
CITY
LIGHT-MEDIUM ROAST
Balanced and smooth with more body. Mild acidity with slightly sweet notes.
FULL CITY
MEDIUM ROAST
Well-balanced with rich flavor, medium acidity and a touch of sweetness.
VIENNESE
MEDIUM-DARK ROAST
Richer and fuller bodied with low acidity and notes of caramel and chocolate.
FRENCH
DARK ROAST
Bold and smoky with low acidity. Deep flavors of dark chocolate and spice.
ITALIAN
EXTRA DARK ROAST
Vey bold with intense smoky notes and a bittersweet finish.




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