Experience the rich, vibrant flavors of Costa Rican Black Honey Coffee, a meticulously crafted bean that showcases the best of Costa Rica’s renowned coffee-growing regions. This black honey processed coffee undergoes a careful drying process in which much of the mucilage (or honey) remains on the bean, allowing it to develop an exceptionally sweet, syrupy, and complex profile.

Expect a luscious cup with deep fruit notes, such as blackberry, plum, and cherry, balanced by a smooth chocolatey undertone and a touch of warm caramel sweetness. The result is a medium to full-bodied coffee with a silky mouthfeel and a lingering finish.

Perfect for those who appreciate artisanal, small-batch coffee, this Costa Rican Black Honey offering is an indulgent experience that highlights the precision and craftsmanship of honey processing. Enjoy it as a pour-over, Chemex, or espresso to fully appreciate its intricate layers of flavor.

1lb or 2lb bags