Vibrant, structured, and full of character, this offering from GDM Farms highlights the remarkable quality coming out of Tanzania’s Southern Highlands. Grown in the Mbozi District of the Songwe and Mbeya regions, this coffee benefits from high elevations and meticulous processing, resulting in a cup that is both lively and refined.

Carefully harvested ripe cherries are depulped, dry fermented, fully washed, and sun dried, producing a clean and expressive profile. Bright fruit notes lead the way, balanced by a smooth body and a crisp, refreshing finish that reflects the clarity of its origin.

Flavor Notes: Bright fruit, citrus, subtle sweetness, clean finish
Process: Washed (Dry Fermentation, Sun Dried)
Elevation: 1,450–1,980 masl
Origin: Songwe/Mbeya Region, Tanzania
Variety: Bourbon, Compact Bourbon

Perfect For: Pour-over and drip brewing, those who enjoy bright and balanced coffees, and anyone looking to explore the dynamic profiles of East African origins

1lb or 2lb bag